BriarScratch Brewing is a “nano-brewery” located on our property in what we call BriarScratch Holler. Nanos brew less than 3 barrels of beer or 93 gallons per batch. Each batch of beer is made using the traditional all grain brewing techniques of milling malted grain, mashing, lautering, boiling, chilling, then pitching fresh yeast. We have various fermentation vessels and continue to grow and add more space for more beer! We currently only package our finished beer in kegs, with the occasional canning of select brews. We self-distribute our kegs to local bars, restaurants, and stores with growler stations. Some of our beer is sold by Best Brands INC. around middle and East Tennessee. Ask for BriarScratch Beer at your favorite spot! Small, handcrafted, and exclusively local!
*Due to zoning restrictions, the brewery is not open to the public. Private visits may be arranged by appointment.